HANIM G\u00d6BE\u011e\u0130<\/p>\n\n\n\n
Han\u0131m g\u00f6be\u011fi tatl\u0131s\u0131, geleneksel bir T\u00fcrk tatl\u0131s\u0131 olmakla birlikte \u015ferbetli hamur tatl\u0131lar\u0131 aras\u0131nda
yer al\u0131r ve b\u00f6lgemizde \u015fekerpare tatl\u0131s\u0131na benzerli\u011fiyle bilinir. Han\u0131m g\u00f6be\u011fi, \u00f6zel g\u00fcnlerin vazge\u00e7ilmez
lezzetlerinden biri olan \u015ferbetli tatl\u0131 tarifleri aras\u0131nda \u00f6nemli bir yere sahiptir. Evinize gelen misafirlerinizi
mest edecek, her lokmas\u0131yla damaklar\u0131 \u015fenlendirecek bu lezzetli tarif, pratik olmas\u0131 sebebiyle tatl\u0131
tarifleri aras\u0131nda dikkat \u00e7ekmektedir. Yumu\u015fac\u0131k hamuru ve i\u00e7inde gizlenmi\u015f f\u0131nd\u0131klar\u0131yla Han\u0131m g\u00f6be\u011fi,
her lokmas\u0131nda bamba\u015fka bir lezzet sunuyor. Her lokmas\u0131yla misafirlerinizi \u015f\u0131martacak olan han\u0131m
g\u00f6be\u011fini denemek i\u00e7in sizi mutfa\u011fa davet ediyoruz. Tad\u0131na bay\u0131lacaks\u0131n\u0131z. Deneyeceklere \u015fimdiden afiyet
olsun!
Han\u0131m G\u00f6be\u011fi Tarifi \u0130\u00e7in Malzemeler
Han\u0131m G\u00f6be\u011fi Hamuru i\u00e7in:
1adet yumurta
1 \u00e7ay barda\u011f\u0131 yo\u011furt,
1 \u00e7ay barda\u011f\u0131 s\u0131v\u0131 ya\u011f,
1su barda\u011f\u0131 irmik,
1,5 su barda\u011f\u0131 un,
1paket vanilya,
1 paket kabartma tozu,
25 \u2013 30 adet f\u0131nd\u0131k.
Han\u0131m G\u00f6be\u011fi \u015eerbeti i\u00e7in:
3 su barda\u011f\u0131 toz \u015feker,
2,5 su barda\u011f\u0131 su.
Han\u0131m G\u00f6be\u011fi Tatl\u0131 Tarifi Nas\u0131l Yap\u0131l\u0131r?
Malzemeleri kar\u0131\u015ft\u0131r\u0131p kulak memesi k\u0131vam\u0131nda hamur yo\u011fural\u0131m. Hamurdan ceviz b\u00fcy\u00fckl\u00fc\u011f\u00fcnde
bezeleri yuvarlay\u0131p ya\u011flanm\u0131\u015f tepsiye dizelim. Her bezenin ortas\u0131na f\u0131nd\u0131k bat\u0131ral\u0131m. 200 C f\u0131r\u0131nda iyice
k\u0131zarana kadar pi\u015firelim. Biraz kabar\u0131nca f\u0131nd\u0131klar da y\u00fckselmeye ba\u015fl\u0131yor, pi\u015ferken elinizle hafif dibe
do\u011fru bast\u0131r\u0131rsan\u0131z f\u0131nd\u0131klar tatl\u0131n\u0131n i\u00e7inde kal\u0131yor. Tencerede \u015ferbeti haz\u0131rlay\u0131p so\u011futuyoruz. \u015eerbeti
so\u011fuk, pi\u015firdi\u011fimiz bezeler s\u0131cakken \u015ferbeti d\u00f6k\u00fcyoruz.
Afiyet olsun\u2026 <\/p>\n\n\n\n
SEHER AHMET<\/p>\n\n\n\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
HANIM G\u00d6BE\u011e\u0130 Han\u0131m g\u00f6be\u011fi tatl\u0131s\u0131, geleneksel bir T\u00fcrk tatl\u0131s\u0131 olmakla birlikte \u015ferbetli hamur tatl\u0131lar\u0131 aras\u0131ndayer al\u0131r ve b\u00f6lgemizde \u015fekerpare tatl\u0131s\u0131na benzerli\u011fiyle bilinir. Han\u0131m g\u00f6be\u011fi, \u00f6zel g\u00fcnlerin vazge\u00e7ilmezlezzetlerinden biri olan \u015ferbetli tatl\u0131 tarifleri aras\u0131nda \u00f6nemli bir yere sahiptir. Evinize gelen misafirlerinizimest edecek, her lokmas\u0131yla damaklar\u0131 \u015fenlendirecek bu lezzetli tarif, pratik olmas\u0131 sebebiyle tatl\u0131tarifleri aras\u0131nda dikkat \u00e7ekmektedir.<\/p>\n