{"id":11506,"date":"2026-03-01T18:04:39","date_gmt":"2026-03-01T18:04:39","guid":{"rendered":"https:\/\/www.btaytd.org\/web\/?p=11506"},"modified":"2026-03-01T18:04:46","modified_gmt":"2026-03-01T18:04:46","slug":"pusula-dergisi-ocak-2026-sayisi-yoresel-lezzetler","status":"publish","type":"post","link":"https:\/\/www.btaytd.org\/web\/tr\/pusula-dergisi-ocak-2026-sayisi-yoresel-lezzetler\/","title":{"rendered":"PUSULA DERG\u0130S\u0130 OCAK 2026 SAYISI- Y\u00d6RESEL LEZZETLER"},"content":{"rendered":"\n<p><strong>KA\u015eA \u00c7ORBASI<\/strong><\/p>\n\n\n\n<p>Geleneksel Mutfa\u011f\u0131n Sessiz Kahraman\u0131<\/p>\n\n\n\n<p>Baz\u0131 yemekler vard\u0131r; sadece kar\u0131n doyurmaz, insan\u0131n i\u00e7ini de \u0131s\u0131t\u0131r. Bir ka\u015f\u0131k<\/p>\n\n\n\n<p>ald\u0131\u011f\u0131n\u0131zda sizi \u00e7ocuklu\u011funuza, annenizin mutfa\u011f\u0131na, soban\u0131n \u00fczerinde a\u011f\u0131r a\u011f\u0131r kaynayan tencerenin ba\u015f\u0131na g\u00f6t\u00fcr\u00fcr. Ka\u015fa \u00e7orbas\u0131 da benim i\u00e7in tam olarak b\u00f6yle bir yemektir. Her mevsim yapl\u0131abilse de \u00f6zellikle sonbahar, k\u0131\u015f ve ilkbahar da sofralarda daha s\u0131k yer bulan; sade malzemelerine ra\u011fmen g\u00fc\u00e7l\u00fc bir karaktere sahip y\u00f6resel bir lezzettir.<\/p>\n\n\n\n<p>Ka\u015fa \u00e7orbas\u0131n\u0131n mutfaktaki yolculu\u011fu asl\u0131nda m\u0131s\u0131r unuyla ba\u015flar. Uzun k\u0131\u015f<\/p>\n\n\n\n<p>g\u00fcnlerinde eldeki malzemelerle doyurucu ve s\u0131cak yemekler yapma gelene\u011finin en g\u00fczel \u00f6rneklerinden biridir. Kavurmayla birle\u015fti\u011finde ise ortaya hem besleyici hem de unutulmaz bir tat \u00e7\u0131kar. Sulu yap\u0131s\u0131yla \u00e7orba olarak sunulan ka\u015fa, \u00f6zellikle so\u011fuk<\/p>\n\n\n\n<p>g\u00fcnlerde insan\u0131n i\u00e7ini \u0131s\u0131tan bir lezzete d\u00f6n\u00fc\u015f\u00fcr. Bu \u00e7orbay\u0131 annemden \u00f6\u011frendim.<\/p>\n\n\n\n<p>\u00c7ocuklu\u011fumda mutfa\u011fa her girdi\u011fimde, tencereden y\u00fckselen o kendine has kokuyu hat\u0131rlar\u0131m. Annem i\u00e7in ka\u015fa \u00e7orbas\u0131 sadece bir yemek de\u011fil; mevsim ge\u00e7i\u015flerinde, yorgun g\u00fcnlerin sonunda ya da kalabal\u0131k sofralarda herkesi bir araya getiren bir bahaneydi. \u00d6l\u00e7\u00fcler \u00e7o\u011fu zaman g\u00f6z karar\u0131yd\u0131 ama lezzet her seferinde ayn\u0131yd\u0131.<\/p>\n\n\n\n<p>Ka\u015fa \u00e7orbas\u0131n\u0131n en g\u00fczel yan\u0131, g\u00f6steri\u015ften uzak olmas\u0131d\u0131r. Malzemeleri az, yap\u0131m\u0131 sade ama lezzeti g\u00fc\u00e7l\u00fcd\u00fcr. M\u0131s\u0131r ununun kendine \u00f6zg\u00fc aromas\u0131 kavurman\u0131n verdi\u011fi derin tatla birle\u015fince ortaya doyurucu bir \u00e7orba \u00e7\u0131kar. Yan\u0131na bir dilim k\u00f6y ekme\u011fi ve biraz tur\u015fu eklendi\u011finde ba\u015fl\u0131 ba\u015f\u0131na bir \u00f6\u011f\u00fcn olur. Bu y\u00fczden \u00f6zellikle k\u0131\u015f aylar\u0131nda sofralarda s\u0131k\u00e7a tercih edilir; hem v\u00fccudu hem de ruhu besler. Bug\u00fcn bu \u00e7orbay\u0131 pi\u015firirken sadece bir yemek yapm\u0131yor, ayn\u0131 zamanda bir gelene\u011fi ya\u015fat\u0131yorum.<\/p>\n\n\n\n<p>Ka\u015fa \u00e7orbas\u0131n\u0131n temelini olu\u015fturan m\u0131s\u0131r unlu kavurman\u0131n ka\u015fan\u0131n tarifini payla\u015fmak istiyorum;<\/p>\n\n\n\n<p>Malzemeler<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4 yemek ka\u015f\u0131\u011f\u0131 kavurma<\/li>\n\n\n\n<li>3-4 yemek ka\u015f\u0131s\u0131 m\u0131s\u0131r unu<\/li>\n\n\n\n<li>1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131 ( iste\u011fe ba\u011fl\u0131 )<\/li>\n\n\n\n<li>5-6 su barda\u011f\u0131 su<\/li>\n\n\n\n<li>Tuz Yap\u0131l\u0131\u015f\u0131<\/li>\n\n\n\n<li>Tencereye kavurmay\u0131 al\u0131n ve kendi ya\u011f\u0131yla birlikte k\u0131s\u0131k ate\u015fte biraz eritin.<\/li>\n\n\n\n<li>\u0130ste\u011fe ba\u011fl\u0131 olarak tereya\u011f\u0131n\u0131 ekleyin.<\/li>\n\n\n\n<li>Suyu ilave edin.<\/li>\n\n\n\n<li>M\u0131s\u0131r ununu topaklanmamas\u0131 i\u00e7in k\u00fc\u00e7\u00fck bir kasede so\u011fuk suyla kar\u0131\u015ft\u0131r\u0131n ve kaynayan suyun i\u00e7ine ekleyin.<\/li>\n\n\n\n<li>Tuzunu ekleyin ve \u00e7orba k\u0131vam\u0131na gelene kadar k\u0131s\u0131k ate\u015fte kaynat\u0131n.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Birka\u00e7 dakika kaynad\u0131ktan sonra ocaktan al\u0131n ve s\u0131cak servis edin.<\/li>\n<\/ul>\n\n\n\n<p>Bu tarif, nesiller boyunca de\u011fi\u015fmeden gelen, sade ama k\u0131ymetli bir lezzetin \u00f6z\u00fcd\u00fcr. Afiyet, keyifle ve hat\u0131ralarla\u2026<\/p>\n\n\n\n<p>Y\u0131ld\u0131z CAFER<\/p>\n","protected":false},"excerpt":{"rendered":"<p>KA\u015eA \u00c7ORBASI Geleneksel Mutfa\u011f\u0131n Sessiz Kahraman\u0131 Baz\u0131 yemekler vard\u0131r; sadece kar\u0131n doyurmaz, insan\u0131n i\u00e7ini de \u0131s\u0131t\u0131r. Bir ka\u015f\u0131k ald\u0131\u011f\u0131n\u0131zda sizi \u00e7ocuklu\u011funuza, annenizin mutfa\u011f\u0131na, soban\u0131n \u00fczerinde a\u011f\u0131r a\u011f\u0131r kaynayan tencerenin ba\u015f\u0131na g\u00f6t\u00fcr\u00fcr. Ka\u015fa \u00e7orbas\u0131 da benim i\u00e7in tam olarak b\u00f6yle bir yemektir. Her mevsim yapl\u0131abilse de \u00f6zellikle sonbahar, k\u0131\u015f ve ilkbahar da sofralarda daha s\u0131k yer<\/p>\n<div class=\"read-more\"><a href=\"https:\/\/www.btaytd.org\/web\/tr\/pusula-dergisi-ocak-2026-sayisi-yoresel-lezzetler\/\" title=\"Read More\">Read More<\/a><\/div>\n","protected":false},"author":8,"featured_media":11401,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15,94],"tags":[],"class_list":{"0":"post-11506","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-duyurular","8":"category-fotograflar"},"_links":{"self":[{"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/posts\/11506"}],"collection":[{"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/comments?post=11506"}],"version-history":[{"count":1,"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/posts\/11506\/revisions"}],"predecessor-version":[{"id":11507,"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/posts\/11506\/revisions\/11507"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/media\/11401"}],"wp:attachment":[{"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/media?parent=11506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/categories?post=11506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.btaytd.org\/web\/wp-json\/wp\/v2\/tags?post=11506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}